19 Apr 2010
Ford, Chevy, Dodge. Ted Nugent, Motown, and Eminem. Tigers, Red Wings, Lions. Riesling, Pinot Noir, and Blue Franc. If we were playing the game “one of these things is not like the other,” some would quickly call out the last group as not representing Michigan. With 71 wineries (and growing) Michigan is making quite a statement with quality wine. Still young, the region is expanding acreage and seeing improvements as the vines continue to age. Really, Michigan wine?
When approached by blogger friend Shannon Casey of Michigan by the Bottle to participate in a Twitter tasting event, I didn’t hesitate in saying, “yes.” I’ve been following Shannon and Courtney’s blog for several months and as ambassadors of Michigan wine he and his wife, Courtney, have had me intrigued by the wines produced in Michigan. Due to absurd wine shipping laws, Michigan wine is hard to come by, so any opportunity to taste what I’ve only seen and heard on their pod casts became top priority.
Shady Lane Cellars was the featured winery for this taste and tweet event. Producing over 7000 cases from 52 acres of estate vineyards in Northern Michigan, Shady Lane planted grapes in 1988 and produced their first wine in 1992. Located on 150 acre 100 year old fruit farm, Shady Lane’s Adam Satchwell is “committed to producing the highest quality fruit with the lowest impact upon our surroundings.” Their wine line-up consists of dry and semi-dry Riesling, sparkling wine, Chardonnay, Pinot Gris, Merlot, Pinot Noir, Lemberger, and more!
A Taste and Tweet event is a showcase of all that is awesome about social media. People who would have otherwise never met, share a glass (or in this case 3) of wine for education, entertainment, and awareness of something new. With more than 50 tweeters, even more participating in group gatherings, Michigan was spotlight for the night. The tasting line up consisted of the three wines reviewed below (also shown in the video).
Twitter tasting events show the power of social media. Brand impressions and marketing awareness all lead to increased sales and market presence. The next tasting event is #Chardonnay on May 6. Follow along on Twitter using the hashtag #Chardonnay or share your experience through Facebook at Community Wine Tastings on Twitter.
2008 Shady Lane Dry Riesling
- The Stuff: 100% estate grown Riesling, 142 cases, no residual sugar, 12.2%abv
- The Swirl: Light straw, slight honey color with a ton of bubbles in the glass, but not a sparkling wine
- The Sniff: Very lively floral aromas with yeast and tart apple being predominant. Hints of honey undertones round out the sniff.
- The Sip: A dry crisp apple with medium tart finish. The acidity is nice but the minerality is slightly off on the finish. Beautiful representation of a new world dry Riesling.
- The Score: At $16.50 this is a fantastic deal. I score it a 3+ (out of 5) and would recommend this as a great food wine with spicy food, sushi, and veggie driven pasta dishes.
Great tweet description from @farlanewastaken “Sharp, definitely brash. I think that you’ve got a bombastic hussy on your hands.”
2007 Shady Lane Pinot Noir
- The Stuff: 100% estate grown Pinot Noir, 752 cases, no residual sugar, 13.8%abv
- The Swirl: Very translucent (70%) with tawny port rusty purple tones. Solid color out to the edges.
- The Sniff: Bright candy cherry with hints of sour fruit. Slight pepper and cocoa on the undertones.
- The Sip: Slight cranberry, cherry fruit and rocks; powerful acidity. A slight earthiness throws off the finish. Medium tannin indicates that this wine would cellar well and improve with 1-3 more years in bottle.
- The Score: At $22, I score this a 3 (out of 5). The price is great for a well made Pinot Noir and definitely showcases the potential of Michigan Pinot
Great tweet on the Pinot from @aschie30 Pinot Noir is the one varietal (so far) where I really sense a distinct MI terroir in color, the nose & palate. #ttmi
2008 Shady Lane Blue Franc
- The Stuff: 100% estate grown Blaufrankish (Lemberger), 483 cases, no residual sugar, 12.3%abv
- The Swirl: Bright purple and about 50% translucent. Edges turn clear and watery
- The Sniff: Mellow aromas of blueberries and moss. Swirling generates a little more pepper aroma.
- The Sip: Round mouth feel with a bitter undertone defined by black tea and blueberries. A gentle punch of tannin and acidity finish out the sip.
- The Score: At $22, I score this a 3- (out of 5). I’m comparing this score to my previous experiences with Blue Franc / Lemberger.
NOTE: Some of the tweeters considered this wine their favorite. This shows the complexity and diversity that occurs among tasting.
Great tweet on the Blue Franc from @winegenie Blue Franc (aka Lemberger & Blauufrankish) Palate: velvety texture, soft velour tannins, grapey, smooth, rich warm blueberries.