God Only Knows Believe the Hype

God only knows I’ve wanted to. God only knows I’ve tried. Once given the opportunity all I can say is God Only Knows lives up to the hype. In short, the Cayuse Vineyards 2008 God Only Knows Grenache is possibly the best wine I’ve had in 2011. Sitting on 55 acres of stony riverbed soil on the Oregon side of the Walla Walla AVA is the legacy of French winemaker Christophe Baron. Planted in 1997, Cayuse Vineyards was Washington’s first biodynamic farmed vineyard and creator of some of the most sought after wines in the U.S. According to the story, […]

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Thankful for Wine and Spokane

It’s the time of year when almost every wine blog and major newspaper posts their Thanksgiving wine pairing suggestions. They range from the crazy 1WineDude pairing to the regional suggestions of New York Cork Report or Washington Wine Report or the predictable newspaper offerings. Why? Well, people must want to know. I look at how people arrive to my site almost daily and Google analytics tells me people are searching for Thanksgiving wine pairings. Since I live in Spokane and I love Spokane wine, here is what will be on my table if I can make it to the store […]

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Happy Second Birthday Nectar Wine Blog

Two years ago, I had no idea that registering the domain name drinknectar.com at GoDaddy would change my life. While the story still continues to unfold, today I celebrate the second birthday of this social experiment. The last two years has contained many challenges, opportunities for growth, and so many blessings and successes. In the midst of it all, I’m reminded of something I recently read: “You are exactly who, what, where you are supposed to be and you are lovely.” Last night I was reading through the ‘happy birthday, year one’ post thinking, “Wholly heck, how in the world […]

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Impressed and Hungry at Pasco’s Bin No 20 Restaurant

Impressed. This single word describes my entire experience at The Red Lion Hotel in Pasco. Hungry. This is the word that describes how I’m feeling right now, re-living the culinary experience at the hotel restaurant, Bin No. 20. Jealous. This is the word that you’ll be thinking after reading this post, looking at the pictures and watching the accompanying video. Living in Spokane, I’m very fortunate to have access to some top chefs, quality food, and top notch experiences. My first thought would not be to make the 120 mile drive to the Tri-Cities to have those experiences elevated to […]

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Virginia’s Breaux Vineyards Beauty Meets Quality

About an hour outside of Washington DC sits an amazing wine destination to rival those of Sonoma, Napa, Walla Walla and even France. Breaux Vineyards is on 404 acres among the beautiful backdrop of the Blue Ridge Mountains. Producing 18 grape varieties and over 10,000 cases of wine, husband wife team, Christopher and Jennifer Blosser (owner’s daughter) oversee the operations of this beautiful facility. Paul Breaux, a local real estate broker, found himself captivated with the 404 acres of property and in 1994 purchased the land (which included 3 acres of planted grapes) to fulfill the vision of Breaux Vineyards. […]

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