Eisch Eisch Baby! Sometimes It’s the Little Things That Matter

It’s the little things that make all the difference. Presentation and service at a restaurant, extra fudge on your ice cream sundae, flowers on a date, and the extra bass note in Vanilla Ice’s “Ice Ice Baby.”Okay, maybe the last one, didn’t do any bit of good but the attention to detail and the special subtleties can make a good experience into a wow experience. BUT, can a wine glass that once claimed to be “breathable” and “able to aerate your wine in 2-4 minutes” be that subtle difference that makes every sip one to savor? I’ve received a few […]

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Rias Baixas Albarino Coaxes Summer to Stay

Audio issues at about the 5 minute mark…darn gremlins With summer winding down, it was time to head to the cellar for something magical, something that could beckon the yellow orb to make an extended presence well into October. Rumor has it that there are magical powers in Rias Baixas. Each September the mythical creature Albariños stumbles from its cave, shaking off the prior evening’s rager to make a proclamation on the extended season. One wine glass, and the warm nights are cut short for crisp cool evenings. Two wine glasses (probably from seeing double), and the warm rays of […]

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A Blend of Apples and Grapes: iPads in the Tasting Room

What is your goal? As a wine business you want to sell more wine; engage more customers; improve customer service; encourage education and awareness. How can emerging technology help accomplish these things? Technology and wine are not unfamiliar bedfellows. Many wineries have looked to technology solutions for years. Database and inventory management with improved point of sale systems. Reward card programs that reward loyal customers. Cards and purchases are tracked through technology solutions. Tasting room kiosks that can help educate customers and improve service when staff is not available. Credit card terminals to assist in quicker transactions SMS text based […]

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Paul Gregutt Writes the Book on Washington Wine

Paul Gregutt has written the book on Washington wine…literally. Paul’s book, Washington Wines and Wineries; Second Edition, provides an in-depth look at the history, viticulture, and wine making of the second largest wine producing region in the United States. Paul, wine contributor to Seattle Times and Spokesman Review and contributing editor for Wine Enthusiast magazine has covered Washington wine for 25 years. His longevity and vast tasting experience contribute to making this book the quintessential reference on Washington wine. “Washington has moved out of the shadows of California. My sincere hope is that this book will help you understand what […]

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Spokane Weekend Wine Events Sept 10-12

So it seems that 2010 will go down as the summer that never was here in the Inland Northwest. With Labor Day and back to school, we have entered the unofficial start of fall. With temps in the 60’s and low 70’s there is definitely a chill in the air. Oh well, we can’t change the weather, so why whine about it…how about we wine about it! All Weekend   Take a tour of the local wineries. Most are open. Visit this link for hours, reviews, wine recommendations, videos and more. http://drinknectar.com/spokane-wine-tour/  FEATURED WINERY Time is limited to enjoy the magnificent views […]

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